Research Projects
Each year, IRDA's R&D Team conducts more than one hundred research projects in sustainable agriculture. What's more, IRDA is working with Quebec's key agricultural stakeholders to find concrete solutions.
Exploring the potential of thermal imaging data acquired by drone for the detection of water stress in lowbush blueberries
Exploration of the potential of detecting water stress in lowbush blueberries using a thermal infrared imaging sensor installed on a drone.
Researcher: Carl Boivin
Cultural strategies for haskap berries: improving orchard productivity
The aim of this project is to improve the productivity of haskap orchards by promoting more efficient water and nutrient uptake.
Researcher: Carl Boivin
Analyzing sap flow to assess water absorption dynamics in apple trees
The hypothesis was that it should be possible to measure sap flow in apple trees and correlate it with soil water conditions and the weather.
Researcher: Carl Boivin
Banded controlled-release and conventional fertilizer in horticultural production under plastic mulch
The aim of this project was to field-test sound irrigation practices and band application of various types of fertilizers at ridging time to eliminate fertigation and increase the efficiency of fertilizer and water use under plastic mulch.
Researchers: Carl Boivin Christine Landry
Sound water management for lowbush blueberries under fluctuating and changing climatic conditions
Using sound irrigation management to control frost and water stress in lowbush blueberry helps stabilize yield while minimizing environmental impacts.
Researcher: Carl Boivin
Effects of various irrigation strategies on nutrient uptake in organically grown June-bearing strawberries grown in beds covered with black plastic mulch
The project was conducted at IRDA’S Organic Agriculture Innovation Platform. Strawberries (Cleary cultivar) were produced in beds covered with black plastic mulch.
Researcher: Carl Boivin
The solutions developed by IRDA aim to...
Ensure the sustainability
and quality of soil, water, and air
Protect the health and well-being
of local communities by improving the quality of crop and livestock production, with an emphasis on animal welfare
Safeguard the economic viability
of crop and livestock production