Research Projects

The project’s objective is to make available an indoor and outdoor exercise yard design that improves dairy cow and calf well-being while complying with Québec regulations.

The purpose of our project was to generate benchmark data on phosphorus discharge from bison farms in Québec.

This project is part of a broader effort to develop a descriptive grid of agricultural biomass residues to support decisions about how they can optimally be recovered.

Economic analysis for an Agrinova project that measures the optimal amount of hulless barley to replace some of the grain corn in dairy cow rations without affecting milk production and milk components.

The aim of this project is to show that efforts made to better distribute phosphorus on the land are effective and that the indicators used to determine phosphorus saturation thresholds are correlated with soil phosphorus balance and dynamics.

This project will draw recommendations to reduce fugitive emissions through technical means or agricultural practices.

The aim of this project was to identify manure management strategies that boost productivity on Québec dairy farms and reduce their emissions of greenhouse gases.

This project was set up to test the nutrient balance sheet method as a tool for estimating phosphorus output from pullets and laying hens.

This project will determine the nitrogen efficiency coefficient (EC) of pelleted laying hen manure, a source that is interesting an increasing number of growers, both organic and conventional, because of its efficiency.

This project will help to identify and evaluate practices, techniques, and technologies that can be used to improve overall environmental performance, animal welfare, and the quality of the animals’ living environment.

One of the project objectives is to calculate GHG emissions in various beef production systems based on the results of a literature, methodology, and database review.

IRDA and CRIUCPQ have been working on developing an air treatment unit to reduce pig farm emissions.

The objective of this study is to create a cheap, effective, ecofriendly alternative to the use of antibiotics on chicken farms by developing a new formula using yeasts, enzymes, and organic acids.