Researcher, P.Eng., agr., Ph.D.
418 643-2380
ext 600
Researcher, agr., Ph.D.
450 653-7368
ext 310
In the first phase of the project, researchers identified and documented practices, techniques, and technologies that can be used to improve overall environmental performance, animal welfare, and the quality of the animals’ living environment.
The second phase is focused on comparing the effectiveness of the most promising practices, techniques, and technologies.
The tests are being carried out at the BABE laboratory at IRDA. A battery of statistical analyses are being used to extract as much information as possible. A feasibility study will look at implementation issues and confirm the lab results.
An economic analysis will be conducted based on the data. The information will be disseminated through additions to the documents already available on the website of the Québec egg producer federation.
From 2017 to 2019
Project duration
Livestock production
Activity areas
Animal welfare
Service
This project aims to identify practices that improve environmental performance, as well as animal welfare and living environments.
Ministère de l'Agriculture, des Pêcheries et de l'Alimentation du Québec | Fédération des producteurs d’oeufs de consommation du Québec | Université Laval (Faculté des sciences de l'agriculture et de l'alimentation et Faculté des sciences et de génie) | Université de Montréal (Faculté de médecine vétérinaire)
Project to limit the spread of disease and improve biosecurity protocols on farms through improved understanding of emissions and alternate spreading techniques.
Researchers: Patrick Brassard Stéphane Godbout
The objective of this study is to create a cheap, effective, ecofriendly alternative to the use of antibiotics on chicken farms by developing a new formula using yeasts, enzymes, and organic acids.
Researcher: Stéphane Godbout
Symposium entitled "Innovations to Tackle Livestock Production Challenges" and production of informational material.
Researcher: Stéphane Godbout