Researcher, agr., Ph.D.
450 653-7368
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Plots were set up at the Organic Agriculture Innovation Platform in St-Bruno-de-Montarville, Québec. They included nine treatments replicated four times in a split-plot design with green manure (none, grain, and legumes) in the main plots and fertilization methods in the subplots (no fertilizer, poultry manure pellets, and composted beef manure).
From 2014 to 2017
Project duration
Market gardening
Activity areas
Food safety and quality, Organic farming
Services
This project will contribute to the success of organic carrot production in Québec and reduce imports.
Agriculture and Agri-Food Canada | Organic Science Cluster II | Phytodata | Centre d'expertise et de transfert en agriculture biologique et de proximité
This project was aimed at determining the nutrient needs of beets based on soil texture and phosphorus and potassium levels under Québec growing conditions.
Researcher: Christine Landry
This project aims to assess the impact of cropping practices on baby lettuce yields and quality on muck soil.
Researchers: Caroline Côté Annabelle Firlej
The aim of this project was to evaluate the effectiveness of different control strategies.
Researcher: Maryse Leblanc