9 Field days from June 25 to July 8, 2021 - Impacts of Fall Cereals

From June 25 to July 8, 2021, 9 field days will take place on 12 agricultural sites in 8 regions of Quebec.

You are invited to participate in large numbers to learn about the benefits of fall cereals, the 2020 results from IRDA research stations and more...

Rain or shine, we're waiting for you!

These activities will take place in compliance with health measures (Covid-19).

Date, place and program:

• June 25 - Montérégie - Ferme Bertrand Rochat inc., Saint-Césaire and Ferme Bogemans inc., Saint-Sébastien - For more information and to consult the program of the day
• June 28 - Montérégie - IRDA Research Center - Régie bio - Saint-Bruno-de-Montarville - For more information and to consult the program of the day
• June 29 - Outaouais - Ferme Véronique Dusseault and Vincent Mongeon, Gatineau - For more information and to consult the program of the day
• June 30 - Lanaudière - Ferme Vachalê, Sainte-Anne-des-Plaines - For more information and to consult the program for the day
• July 2 - Center du Québec - Reseco Farm, Saint-Wenceslas - For more information and to consult the program for the day
• July 5 - Mauricie - Les Cultures E. Beaulieu, Sainte-Geneviève-de-Batiscan - For more information and to consult the program of the day
• July 6 - Bas-Saint-Laurent - Ferme du Rond Point Bic inc. - To find out more and consult the program of the day
• July 7 - Chaudière-Appalaches - Ferme Appalaches, Saint-Anselme and IRDA - Experimental farm of Saint-Lambert-de-Lauzon, Saint-Lambert-de-Lauzon - For more information and to consult the program of the day
• July 8 - Lac Saint-Jean - Ferme Taillon et fils inc. - To find out more and consult the program of the day

For information, contact :
Francis Allard
francis.alllard@irda.qc.ca
Cell. : 418 802-2045

This project was funded by the Ministry of Agriculture, Fisheries and Food under part 2 of the Prime-Vert program.